Omics Technologies and Crop Improvement
by Noureddine Benkeblia
2014-10-14396 pages
About this book
Increased world population, decreased water supply, and climate change all put stresses on the global food supply. An exploration of the challenges and possible solutions to improve yields of the main crops, such as cereals, roots, tubers, and grasses, Omics Technologies and Crop Improvement reviews…
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